The sweet, creamy taste of caramel added to pure unblended tea from South Africa. Rich in antioxidants & caffeine free. Can take a little milk.

Brewing: Rooibos can be brewed as long as as you like with out ever going bitter in taste, unlike teas there is no tannin. In South Africa it is more usual to drink rooibos with milk and sugar, but elsewhere it is usually served without.